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Description

GLUTEN FREE: Made in a dedicated gluten free facility.
DAIRY FREE: No butter or milk. All natural and Non-GMO.
SWEET Y SNACK: Baked to perfection using only the finest premium ingredients. Handmade in small batches.
DELICIOUS & SATISFYING: Great texture and flavor, you will enjoy every bite of this classic Italian cookie!.
ENJOY WITH FRIENDS & FAMILY: Perfect for snacking, or dunking in coffee, tea, or milk.

BISCOTTI MADE GLUTEN FREE These Vanilla Chocolate Chip biscotti have a delicious taste and cri texture that makes them perfect to dunk in a cup of hot coffee, tea, or milk. These gourmet twice baked cookies are made in small batches. Each bag holds 6-7 cookies. Best to consume within 3 months, or you can freeze for 6 months. DOLCI DI MARIA / DOLCI MEANS "SWEETS" IN ITALIAN Dolci means "sweets" in Italian. I am inspired by my Italian heritage to create desserts that are perfectly balanced in texture and taste. Everything is freshly baked with natural and ingredients. Dolci di Maria was founded as a result of my efforts to create an extra-special dessert for my son when he was put on a gluten and dairy free diet. I did not want him to miss out, so I started experimenting with dessert recipes until I came up with the perfect combination of ingredients to create these delicious gluten free biscotti. Dolci di Maria is a small family owned business operating out of Asheville, NC.

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Dolci di MariaGluten Free Vanilla Chocolate Chip Biscotti | 6-7 cookies in a 6.0 ounce pack

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