OXOGood Grips Silicone Roasting Racks, 2-Pack

When the roasting rack that came with my roaster got old and manky, I replaced it with these. They work really well, and clean up really well. Just enough height to keep your chicken from being stuck in the bottom of the pan. And the size means you can use two in a big roaster or one in a smaller baking dish. Well worth the money.

I was looking for a rack to put in my loaf pan so that when I make meatloaf, the fat would drain off, but was skeptical that I could find something small enough. These silicone racks fit perfectly in my loaf pan and are a breeze to clean afterwards. I couldn’t be happier with my purchase.😊

These OXO silicone work great with the 1/8 sheet pan. Hold meat up great and also are a trivet. Getting two of them makes it easy to set larger pans on for cooling or keeping semi warm. They do stack nicely.Easy to clean and can be hung on a hook. The red color goes nicely with my kitchen.Enjoy.

I searched for a roasting rack that would fit not only my roasting pan but smaller baking dishes too and after reading reviews on metal racks rusting rather quickly decided to try a silicone rack. I have to say I am pleased with them. The fact that it is a 2 pack is a major plus they fit perfectly in all of my pans. Clean up is super easy nothing sticks so no soaking involved. I've used 1 so far for my Easter ham and a small prime rib which the prime rib didn't stand very well but I attribute that to the rib itself not the rack. Overall to this point I am very pleased with these and we will see how long they will actually last.

These are great! You can use them as a trivit on your counter or table & the best part, you can use them in the pan to set your roast or chicken on. Clean easily in the washing machine. the fact you get two is great!!

Love them! Just the right size, sturdiness, and easy to clean (after spraying). These racks are fantastic. I’ll never use a metal rack again, what a pain. These double red racks is so versatile. I can place them into end, side to side, one on top of the other, all to change to adjust to what’s going in the oven. Sometimes I just put some thing on foil on a roasting pan but I still think that’s touching the Nordic ware pan I put it on, so I raise it just a bit with one or two of these racks and it’s just the right height to get it off the bottom of the pan yet close enough for the heat and low enough so that any juice is dripping off the foil I cramped won’t drip over the sides. Make sure you spray all sides and inside very quickly with a can of Pam and you will be surprised just how quickly a paper towel and soap and warm water will get any drip or grease off these racks. They look brand new today and I use them every week & Have owned them for a few years now. I bought some his gifts as well.

Going to make a great addition to my new Blackstone Smoker/Griddle. Elevate the meat to allow complete smoke surround, and once it’s done, to keep it or other food warm.

Another family member used this utensil on Thanksgiving, it was so useful and easy to clean that I ordered a set for myself. Much better than the metal racks I’ve used in the past.