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The OVENTE Countertop Infrared Double Burner is a powerful 1500W electric hot plate featuring a sleek 7.5” ceramic glass cooktop. With six adjustable temperature settings and compatibility with all cookware types, this portable stove is perfect for hassle-free cooking in any setting. Its easy-to-clean design and lightweight build make it an ideal choice for modern living spaces.
Item Weight | 5.1 Pounds |
Item Dimensions D x W x H | 10"D x 18"W x 2.5"H |
Material Type | Stainless Steel, Ceramic Glass |
Color | BGI202S - Silver |
Recommended Uses For Product | Indoor |
Voltage | 120 Volts |
Controls Type | Knob |
Power Source | Electric |
Heating Element | Infrared |
Number of Heating Elements | 6 |
Wattage | 1500 watts |
Additional Features | Adjustable Temperature, Indicator Light |
E**O
Great gift or for yourself
Works great, im able to control cooking temp for a single pot , easy to store ,great price and quality l would recommend this cooktop
R**S
First impression - works great
The media could not be loaded. I placed it on a silicone trivet. As my first test, I boiled one quart of water in a covered pan (see picture). It took nine minutes to reach boiling point set at Max. I added one cup of pasta and removed the cover while cooking so I could keep an eye on it. Pasta was perfectly cooked in the normal amount of time and the water remained at a steady boil throughout the cooking process. (Video attached).Burner surface was still at 368 degrees (see pictures) five minutes after it was turned off and unplugged and after 10 minutes it was still at 235 degrees. Obviously extreme caution is required around small children and curious pets to avoid serious contact burns.It's very lightweight and small enough to store pretty much anywhere.My first impression was positive. It performed as expected and better than I anticipated based on some of the reviews. I will update as time goes on if there are any issues to report.Update 4/26/24 - I have used this burner a few dozen times now since I bought it. I am especially pleased with its performance when making gravy. It maintains a steady simmer set on/or between power level 1 and 2. Regardless of what I'm cooking I don't notice any degradation in heat distribution after it reaches burner temperature and it cycles the burner to maintain the temperature without overheating. Foods still continue to cook exactly as they should without the need to fiddle with the heat knob. It maintains a steady simmer or boil as expected. Items brown nicely. Pasta cooks well. It has been very reliable so far. I love that I can place it on some butcher paper or old newspaper when I'm frying or sautéing and there is absolutely no mess to my countertops. Once it cools down it's so simple to clean with a damp cloth. I haven't used my induction stovetop in weeks. This little burner does such a great job and it has truly simplified my life because it's so portable I can cook on any surface. I just came back to purchase a second one for the times when I need two burners at once.
S**I
A bit slow to boil, as with any portable stove.
I previously used a portable stove that had an electric coil, but now decided to try this glass one. This review compares the two types.The upside of a glass stove is that it's very easy to clean. If you were cooking pasta and the water boiled over, you could just wipe the glass top with a damp sponge. However, the steel base below it gets stained easily and is more noticeable, so it depends on if that matters to you.The downside is that the glass top boils water more slowly than a coil. My old coil stove boiled a pot of water in 7 mins, while this one takes around 10 mins on max heat. (However, the coil on the coil stove deteriorates after 2 yrs of daily use. I imagine a glass stove will last much longer.)A frequent complaint is that the stove eventually pauses momentarily during cooking. When boiling a pot of water that takes 10 mins, it might stop at minute 9 and pause for 1 min. But I'm pretty sure all portable stoves do this as a safety measure to prevent overheating. (That’s why I think portable stoves are best for boiling or steaming, not pan frying.)Well here's a tip to overcome the pause. Heat a pot of water at medium-high heat. Then when it tries to take a pause, turn the dial to high and it will overcome the pause to continue heating to a boil.UPDATE: I’ve used it daily for 6 months now and it still works good for what it does. I previously said it takes 10 mins to boil, but I’ll revise that by saying it can boil in 8 mins on medium heat if there isn’t a lot of water. Yes, coil stoves are a bit faster, but they deteriorate after 2 years of daily use. This glass stove will last much longer than a coil for sure. This is a simple low cost stove that I don’t regret buying. Just don’t expect too much!
M**.
Spend literally a couple of bucks, and you get a much better unit - this one!
This replaced a very minimal 12 year old unit, one of those "just the heating coil" cheapos. I had no idea how much I had shortchanged myself 12 years ago, this is so much better.The glass top really makes a difference in heat distribution, the old unit had a hotspot in the middle and cooled gradually to the edges. Not so with this, seems even from edge to edge.The old unit's control know would not turn off the element. Not a defect, other buyers complained of it (so I knew it before buying). This one turns completely off fully counter-clockwise and that is so handy. Of course you shouldn't depend on this, but it's convenient when dinner's hot & ready, I don't have to immediately unplug it. And the markings are wonderful, easy to see. Old unit just had a "pointer" with no reference marks at all, really all so arbitrary I hardly used it for temperature control at all.Finally, those "coil only" units have a design flaw built in, that is if you expect them to last. I suspect they are all like the one I had, although I'm not going to purchase any more just to find out. The coil has little integral legs that allow it to set in place. But the coil is free to flop around. The 2 wires that supply power to the coil are directly attached to it, underneath in the base unit. They take a beating from the movement and break off. They are difficult to deal with as they can't be soldered, they are connected with 1/4" fast-ons. The only way I got 12 years out of that unit was by repairing those wires more times than I can count, usually right in the middle of preparing food, not the most pleasant experience when your belly is rumbling. This unit may have the same system, but the glass top keeps the coil from flopping about and your pans sit on the glass, avoiding the constant moving of the coil, so this *should* work better. Time will tell.Every time I cook now I am thrilled with this unit. I'll never go back to "el cheapo" and neither should you.
N**B
Best Value Stove
This stove works like a Charm, heats up quickly, looks great, best value, i highly recommend it.
Trustpilot
2 months ago
2 months ago