Ortiz Anchovies in Extra Virgin Olive Oil, Firm Buttery Fillets with a Rich Umami Taste, Wild Caught in Spain, Great for Pizza, Pasta and Caeser Salad, 3.3oz Glass Jar (Pack of 1)

Nice large fish. The saltiness we love in anchovies, with a nice savory flavor. I think it's called "Umami".I'll be buying more!

I love Anchovies, I eat them as is and don't just cook with them. I've tried all types and brands and these are by far best Anchovies you can get. The flavor is more mild, and less fishy. I happen to like the fishy flavor to be honest I like but these also have the perfect texture, not too mushy but not too firm or waxy like some others I have tried. The salt is also on point and are the least salty I have had. The only downside is the price, these as far as flavor and texture are the best but are also by far the most expensive. I have ordered these several times and unfortunately the last order one of the 3 jars had leaked and are not edible and at $14 a jar is disappointing to say the least especially because you can't return them or get a refund. That being said I will definitely order more of these. Side note, be careful where you buy these from. There are several types from this brand and they all look similar, these are the higher quality anchovies.

The best.

I was really disappointed with this jar of Ortiz anchovies. For $16, I expected high-quality fillets, but what I received was a jar full of mush. The anchovies were completely broken down, and the jar was covered in oil when it arrived.The smell wasn’t right either — not like fresh olive oil, but more like old fryer grease. The lid didn’t make a popping sound when opened, and while I’m not sure if that’s standard for this jar type, the combination of the off smell, exterior oiliness, and mushy texture made me worry the seal had failed and the contents were spoiled.

Delicious. Much less salty than other brands. Expensive item.

I love putting these in my Dirty Martinis (don't knock it until you try it). I tried several different brands and these were my favorite.They have a perfect umami flavor without being too salty or bitter. The texture is also very good. I tried other brands where the fillets were mushy and wouldn't stay intact. These are tender without being mushy.The only thing I would change is maybe how they're packed, it can be a little difficult pulling out an entire fillet once refrigerated because the olive oil solidifies.They've gone up in price by several dollars since I started buying them 6 months ago, but I'll continue buying them, they're my favorite.

If you are eating anchovies on a cracker or something where you’re not chopping them up and cooking them down with a bunch of other ingredients, these are the ones to get. Nice meaty fillets, not too salty, great savory flavor. Texture is perfect, not mushy, not too many bones. Pricey, but if they’re going to be the star of the dish then they are worth every penny.

Item is great, they have always came with mini fork included, these did not, would like to know why as the fork was very handy for getting anchovies out of the jar. Not pleased at all. .